Food, Bevarages & Feeds

Micro-organisms and their activities are vitally important to virtually all processes on Earth. Micro-organisms matter because they affect every aspect of our lives – they are in us, on us and around us. These microbes play key roles in nutrient cycling, biodegradation/ biodeterioration, climate change, food spoilage, the cause and control of disease, and biotechnology. The Inter science laboratory (ISL) Microbiology research wing has been, and continues to be, central to meeting many of the current global aspirations and challenges, such as maintaining food, water and energy security for a healthy population on a habitable earth. Inter Science Laboratory (ISL) participates in the UK Health Protection Agency Legionella Proficiency Scheme as well as the proficiency programs for bacteriological testing of drinking, wastewater, recreational water, and sewage sludge. Inter Science Laboratory (ISL) offers customized method development and special project design for non-routine analyses using ASTM, AOAC, FDA BAM, CTFA, USP, EPA, APHA, ASM as well as international testing methodologies. Our internal QA/QC program is ISO 17025 compliant. Our Microbiology Services includes:
MATRIX
Accelerated Shelf Life Analysis
Bakeries & Confectioneries Analysis
Bakery products and beverages
BIOFILIM testing and Biocontaminant testing
Biological Contaminant Identification
Canned Food analysis
Clostridium Botulinum Detection ( Canned Foods)
Consumer Products Testing Services
Dairy products and Bi products testing
Dates and Sates Syrup analysis
Disinfectant Testing- including composition, Sterility and Efficicency
Fish / Shell Fish
Fish and Meat identification
Food Toxins, Food and feed allergens, Mycotoxins & Aflatoxins
Food, Feed & Grains quality and assurance testing including pathogens
Honey Testing
Hotel, resturant and Catering RTE (Ready to eat) Food analysis
Juices, Drinks and Alcoholic Beverages
Shelf life analysis
Shelf life, Sterility, Preservative efficacy
Spices, Pickle and Condiments analysis